1)Actinidia kolomikta狗枣猕猴桃
1.Studies on Chemical Constituents of Leaves of Actinidia kolomikta;狗枣猕猴桃叶化学成分研究
2.Study on variation of actinoside C in leaves of Actinidia kolomikta with different growth periods by RP-HPLC;RP-HPLC测定不同生长期狗枣猕猴桃叶中狗枣猕猴桃黄酮C的含量
3.Organogenesis, somatic embryogenesis and plantlet regeneration from leaf explants of Actinidia kolomikta cultured in vitro;狗枣猕猴桃叶片离体培养的器官、体细胞胚形成与植株再生(英文)
英文短句/例句
1.Effects of TFAK on the Blood-liquid Metabolism in Experimental Hyperlipoproteinemia Rats;狗枣猕猴桃叶总黄酮对实验性高脂血症大鼠血脂代谢的影响
2.Effects of the Extractive Flavone of Ovateleaf Actinidia Leaf on Changes of Ultrastructural Pathology and the Expression of VEGF in Rats after Acute Cerebral Ischemia;狗枣猕猴桃叶提取物黄酮对急性脑缺血大鼠超微结构改变及VEGF表达的影响
3.The Protective Effect and Mechanism of TFAK on Myocardial Infarction in Rats狗枣猕猴桃叶总黄酮(TFAK)对大鼠急性心肌梗死的保护作用及机制研究
4.Study and Extract of Superoxide disutase like on the Actinidia arguta(Sieb.et Zucc)Planch软枣猕猴桃果中类SOD的提取与研究
5.Analysis of wild A.arguta resources in Changbai Mountain area by RAPD长白山区野生软枣猕猴桃种质RAPD分析
6.Study on the processing technology of Actinidia arguta wineCO_2浸渍法加工软枣猕猴桃酒的研究
7.The fruit of this plant.猕猴桃猕猴桃树的果实
8.Research on Nutritional and Healthy Solidifying Yogurt of Kiwi Fruit and Chinese Date Juice凝固型猕猴桃、红枣汁营养保健酸奶的研制
9.Technology research on nutritional & healthy yogurt of kiwi fruit and chinese date juice搅拌型猕猴桃、红枣汁复合保健酸奶的研制
10.Component Analyzes and Refreshing Stady on Actinidia Arguta in Changbaishan;长白山野生软枣猕猴桃的成分分析及保鲜研究
11.Study on Chemical Constitutes and Bioactivities of Actinidia Polygama;葛枣猕猴桃果实化学成分及生物活性研究
12.Study on the Protoplast Culture and GFP Gene Transformation of Actinidia Arguta;软枣猕猴桃原生质体培养及GFP基因转化研究
13.Study on the Protoplast Culture and Gene Transformation of Actinidia Arguta;软枣猕猴桃原生质体培养及基因转化研究
14.Study on in Vitro Culture and Plantlet Regeneration with Stem and Leaf Explants from Actinidia Arguta Planeh.;软枣猕猴桃茎、叶离体培养与植株再生的研究
15.Distribution and development utilization of Actinidia arguta resource in Yanbian延边地区软枣猕猴桃资源分布和开发利用前景
16.kiwi fruits in syrup (slices)糖水猕猴桃(片装)
17.Effects of Nitric Oxide on Physiological Metabolisms of Chinese Winter Jujube and Kiwifruit during Storage;一氧化氮对冬枣和猕猴桃贮藏期间生理代谢的影响
18.Effects of Different Conditions of Tissue Culture on Vitrification of Plantlets from Arguta Kiwifruit;不同培养条件对软枣猕猴桃试管苗玻璃化的影响
相关短句/例句
roots of ovateleaf actinidia leaf狗枣猕猴桃根
1.Effect of roots of ovateleaf actinidia leaf on antioxidation in mice;狗枣猕猴桃根对小鼠抗氧化作用
3)actinoside C狗枣猕猴桃黄酮C
1.Study on variation of actinoside C in leaves of Actinidia kolomikta with different growth periods by RP-HPLC;RP-HPLC测定不同生长期狗枣猕猴桃叶中狗枣猕猴桃黄酮C的含量
4)TFAK狗枣猕猴桃叶总黄酮
1.Department of ActinidiTFAKae Actinidia, a large deciduous vine, alias was dog jujube, kolomikta-vine, which distributed in Heilongjiang, Jilin, Liaoning, Hebei, Sichuan, Yunnan and other provinces.狗枣猕猴桃叶总黄酮(Total Flavonoids from Actinidia kolomikta,TFAK)是从狗枣猕猴桃叶中提取出的黄酮类物质。
5)Actinidia arguta软枣猕猴桃
1.Analysis of constituents of essential oil by GC-MS from Actinidia arguta;软枣猕猴桃挥发物质的提取及GC-MS分析
2.A Study on Keeping Greenness Technique of Actinidia arguta Juice;软枣猕猴桃果汁保绿技术研究
3.The transient expression of GFP gene in callus protoplasts of Actinidia arguta;GFP基因在软枣猕猴桃愈伤组织原生质体中瞬间表达的初步研究
6)Actinidia polygama葛枣猕猴桃
1.Studies on Chemical Constituents of the Leaves of Actinidia polygama葛枣猕猴桃叶化学成分的研究
2.To establish a quantitative method for determination of one main flavonol glycoside[kaempferol-3-O-α-L-rhamnopyranosyl-(1→3)-α-L-rhamnopyranosyl-(1→6)-β-D-galactopyranoside] in the leaves of Actinidia polygama(Sieb.采用高效液相色谱法测定了葛枣猕猴桃叶中一种黄酮苷类成分——山奈酚-3-O-α-L-鼠李糖基-(1→3)-α-L-鼠李糖基-(1→6)-β-D-吡喃半乳糖苷(黄酮苷A)的含量。
延伸阅读
狗枣猕猴桃狗枣猕猴桃介绍 狗枣猕猴桃 (Actinedia kolomikta)科属: 猕猴桃科 别名: 狗枣子,深山木天蓼形态特征: 落叶性,花白色,芳香,雄株之叶上半部常变白色或粉红色,可观分布与习性:在我国主要分布于东北、华北、西北、华东各省区。朝鲜半岛、日本、俄罗斯的东西伯利亚及远东地区也有分布。狗枣猕猴桃在黑龙江省除大兴安岭以外各山区都有分布,比软枣猕猴桃(A.arguta)和葛枣猕猴桃(A.polygama)抗寒性强,分布广,蓄积量高。繁殖与栽培:狗枣猕猴桃易于用种子和营养组织器官来繁殖。有性繁殖在生产中多用于引种栽培及培育新品种,而无性繁殖则用于优良品种的扩繁。应用:狗枣猕猴桃果实虽小,单果重平均10g左右,但其风味独特,营养丰富,尤其是富含Vc及生物活性物质,具有很高的食用及医疗保健价值。此外,它还是重要的庭院观赏树种和珍贵的抗寒育种基因资源,开发利用潜力及科学研究价值都很大。图片: