舒庆艳

花匠小妙招
2024-11-24 03:39

发表论文

（1） Combined GWAS and eQTLs analysis uncovers a genetic regulatory network of floral organs number in tree peony (Paeonia suffruticosa Andrews) breeding population., Horticulture Research, 2023,
（2） Histology, physiology, and transcriptomic and metabolomic profiling reveal the developmental dynamics of annual shoots in tree peonies (Paeonia suffruticosa Andr.)., Horticulture Research, 2023, 第 2 作者
（3） A novel transcription factor PsMYBM enhances the biosynthesis of anthocyanins in response to light in tree peony, Industrial Crops & Products, 2023,
（4） ABSCISIC ACID-INSENSITIVE 5-��3 FATTY ACID DESATURASE3 module regulates unsaturated fatty acids biosynthesis in Paeonia ostii., Plant Science, 2022, 第 11 作者
（5） ��-Linolenic acid induces apoptosis, inhibits the invasion and metastasis, and arrests cell cycle in human breast cancer cells by inhibiting fatty acid synthase, Journal of Functional Foods, 2022, 第 11 作者
（6） PhUGT78A22, a novel glycosyltransferase in Paeonia 'He Xie', can catalyze the transfer of glucose to glucosylated anthocyanins during petal blotch formation, BMC PLANT BIOLOGY, 2022, 第 11 作者
（7） Quantitative analysis of resveratrol derivatives in seed coats of tree peonies and their hypoglycemic activities in vitro/vivo, Food & Function, 2022, 第 11 作者
（8） A comprehensive study of three species of Paeonia stem and leaf phytochemicals, and their antioxidant activities, JOURNAL OF ETHNOPHARMACOLOGY, 2021, 第 11 作者
（9） Comparative transcriptomic analysis of genes involved in stem lignin biosynthesis in woody and herbaceous Paeonia species, Physiologia Plantrum, 2021,
（10） Ecotopic over-expression of PoCHS from Paeonia ostii altered the fatty acids composition and content in Arabidopsis thaliana, PHYSIOLOGIA PLANTARUM, 2021, 第 11 作者
（11） Phytochemical profiles and their hypoglycemic effects of tree peony seed coats., Food & Function, 2021,
（12） Fatty Acid Composition, Phytochemistry, Antioxidant Activity on Seed Coat and Kernel of Paeonia ostii from Main Geographic Production Areas, FOODS, 2020, 第 11 作者
（13） Revealing the effects of multi-scale molecules on alpha-linolenic acid-loaded W-1/O/W-2 microemulsion: A combined study from physical properties, antioxidant capacity and in vitro release kinetics, JOURNAL OF MOLECULAR LIQUIDS, 2020, 第 11 作者
（14） In Vitro Evaluation of a Fluorescent Microemulsion as an Oral Delivery Carrier and its Potential Application in Tracking Bioactive Compounds Label-Free, JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 第 11 作者
（15） Systematic Identification of the Light-quality Responding Anthocyanin Synthesis-related Transcripts in Petunia Petals, HORTICULTURAL PLANT JOURNAL, 2020, 第 10 作者
（16）姹紫嫣红牡丹花, 生命世界, 2020, 第 1 作者
（17） A Novel R2R3-MYB Transcription Factor Contributes to Petal Blotch Formation by Regulating Organ-Specific Expression of PsCHS in Tree Peony (Paeonia suffruticosa), PLANT AND CELL PHYSIOLOGY, 2019, 第 11 作者
（18） Paternal effects on fatty acid composition of tree peony seed oil, EUPHYTICA, 2019, 第 11 作者
（19） Chalcone synthase is ubiquitinated and degraded via interactions with a RING-H2 protein in petals of Paeonia ��He Xie��, JOURNAL OF EXPERIMENTAL BOTANY, 2019, 第 11 作者
（20）黄土高原油用牡丹高效栽培模式, 科技成果管理与研究, 2019, 第 2 作者
（21） Solid-Liquid Phase Equilibrium and Phase Behaviors for Binary Mixtures Composed of Tripalmitoylglycerol (PPP), 1,3-Dipalmitoyl-2-oleoyl-glycerol (POP), and 1,2-Dioleoyl-3-palmitoyl-glycerol (POO), INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH, 2019, 第 11 作者
（22）拥有资源拥有未来, 生命世界, 2018, 第 2 作者
（23）基于牡丹类黄酮糖基转移酶基因建立VIGS技术体系, Establishing Virus Induced Gene Silencing(VIGS)System in Tree Peony Using PsUFGT Genes, 园艺学报, 2018, 第 1 作者
（24） Fatty acid desaturase 3 (PsFAD3) from Paeonia suffruticosa reveals high alpha-linolenic acid accumulation, PLANT SCIENCE, 2018, 第 3 作者
（25）浑身是宝的牡丹, 生命世界, 2018, 第 2 作者
（26） Identification of microRNAs and long non-coding RNAs involved in fatty acid biosynthesis in tree peony seeds, GENE, 2018, 第 3 作者
（27） Overexpression of PSK1, a SKP1-like gene homologue, from Paeonia suffruticosa, confers salinity tolerance in Arabidopsis, PLANT CELL REPORTS, 2017, 第 11 作者
（28） Flavone synthases from Lonicera japonica and L. macranthoides reveal differential flavone accumulation, SCIENTIFIC REPORTS, 2016, 第 5 作者
（29） Antioxidant capacities and anthocyanin characteristics of the black��red wild berries obtained in Northeast China, FOOD CHEMISTRY, 2016, 第 7 作者
（30） Methylation mediated by an anthocyanin, O-methyltransferase, is involved in purple flower coloration in Paeonia, JOURNAL OF EXPERIMENTAL BOTANY, 2015, 第 11 作者
（31） Fatty acid composition of developing tree peony ( Paeonia section Moutan DC.) seeds and transcriptome analysis during seed development, BMC GENOMICS, 2015, 第 3 作者
（32） Rapid microsatellite development for tree peony and its implications, BMC GENOMICS, 2013, 第 11 作者
（33） Relationship between the Composition of Flavonoids and Flower Colors Variation in Tropical Water Lily ( Nymphaea ) Cultivars, PLOS ONE, 2012, 第 11 作者
（34） Analysis of the formation of flower shapes in wild species and cultivars of tree peony using the MADS-box subfamily gene, GENE, 2012, 第 11 作者
（35） Multipoint-likelihood maximization mapping on 4 segregating populations to achieve an integrated framework map for QTL analysis in pot azalea(Rhododendron simsii hybrids), BMC MOLECULAR BIOLOGY, 2010, 第 2 作者
（36） Flavonoid Composition and Antioxidant Activity of Tree Peony (Paeonia Section Moutan) Yellow Flowers, JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2009, 第 4 作者
（37）迎红杜鹃花色素组成及花色在开花过程中的变化, Pigments Composition of Petals and Floral Color Change During the Blooming Period in Rhododendron mucronulatum, 园艺学报, 2008, 第 3 作者
（38） Characterization of sequence-related amplified polymorphism markers analysis of tree peony bud sports, SCIENTIA HORTICULTURAE, 2008, 第 11 作者
（39） Determination of Anthocyanins and Exploration of Relationship between Their Composition and Petal Coloration in Crape Myrtle (Lagerstroemia hybrid), JOURNAL OF INTEGRATIVE PLANT BIOLOGY, 2008, 第 4 作者
（40） Identification and Characterization of Anthocyanins by High-performance Liquid Chromatography��Electrospray Ionization��Mass Spectrometry in Herbaceous Peony Species, JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 2008, 第 2 作者
（41）中国首例芍药牡丹远缘杂交种的发现及鉴定, Identification of Intersectional Hybrid Between Section Moutan and Section Paeonia Found in China for the First Time, 园艺学报, 2008, 第 3 作者
（42） Molecular Characterization of Tree Peony Germplasm Using Sequence-Related Amplified Polymorphism Markers, BIOCHEMICAL GENETICS, 2008, 第 11 作者
（43） Analysis of petal anthocyanins to investigate coloration mechanism in herbaceous peony cultivars, SCIENTIA HORTICULTURAE, 2008, 第 2 作者
（44） Studies on Paeonia cultivars and hybrids identification based on SRAP analysis, HEREDITAS, 2008, 第 11 作者
（45）牡丹花芽分化类型与促成连续二次开花, Relationship Between the Types of Flower-bud Differentiation and Forcing Successive Secondary Flowering of Tree Peonies, 园艺学报, 2007, 第 4 作者
（46） Relationship Between the Types of Flower-bud Differentiation and Forcing Successive Secondary Flowering of Tree Peonies, ACTA HORTICULTURAE SINICA, 2007, 第 4 作者
（47）紫薇属植物研究进展, Advances in Studies on Genus Lagerstroemia, 园艺学报, 2007, 第 4 作者
（48） Comparison of anthocyanins in non-blotches and blotches of the petals of Xibei tree peony, SCIENTIA HORTICULTURAE, 2007, 第 3 作者
（49） Relationship between the types of flower-bud differentiation and forcing successive secondary flowering of tree peonies, ACTA HORTICULTURAE SINICA, 2007, 第 1 作者